Whole Health Nutrition Educator™ Program
The National Institute of Whole Health is a CPE Accredited Provider of the
Commission of Dietetic Regulation – American Dietetics Association
Would you like to learn the most current whole person focused, evidence-based nutrition knowledge to enrich your practice and better serve your patients?
Would you like to go beyond offering only nutrition guidance and incorporate Whole Person Care into your practice?
The NIWH Whole Foods — Whole Health Nutrition Educator program invites you to enrich your nutrition knowledge and expand the tools and services you can provide your patients to facilitate them in changing their lifestyle and improving their eating habits.
By studying with NIWH’s outstanding Faculty Instructors as well as national experts in the fields of Holistic Nutrition, Integrative Medicine, Wellness Education, Natural Health and Disease Prevention, you will transform your practice and how you approach serving your patients.
NIWH offers CDC accredited nutrition courses which provides over 250 hours of continuing education contact hours for nutrition professionals. The Whole Person Care, Whole Health courses demystify the science of health and wellness.
The National Institute of Whole Health is a Designated Provider of NCHEC,
an NCCA accredited program
This integrated, evidence-based, nutrition program connects and synthesizes the “wholeness” of the body, bringing new information and a new perspective on health and wellness that moves beyond clinical nutrition and disease oriented treatment.
Disease prevention and sustainable wellness, through Whole Foods Nutrition, is the focus of this program. “Connecting the dots” and seeing “the whole picture of health”®, makes this a truly exciting and enjoyable learning experience.
PLEASE NOTE: NIWH nutrition courses are patient/client education focused, providing epidemiological and evidence-base science on the how and why of nutrition in disease prevention, health recovery, wellness maintenance and for patient/client whole health education. Our whole foods focused nutrition courses are designed to enhance the professional’s knowledge of the science of nutrition butARE NOT intended to teach learners how to recommend or prescribe diets or supplements to their patients or clients.
Unless a professional has a licensed scope of practice and credentials, along with professional liability insurance to practice nutrition, there are both legal and ethical constraints related to advising an individual about nutrition. The whole picture of heath® approach invites the client into understanding the cause and effect of the physical, emotional, nutritional, environmental and spiritual components of health so they can make the informed, sustainable lifestyle choices they deem are appropriate with their values and needs.